Roaster's Reserve: Colombia Cauca Popayan Honey
DRINK COFFEE DO STUFF

Roaster's Reserve: Colombia Cauca Popayan Honey

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About

Tasting Notesnectarine, raspberry, cherry, dried fig, fruitcake
Altitude6800ft
OriginColombia
RegionPopayan, Cauca
Producer4 producers from communities within Popayan

Roaster’s Reserve: Colombia Cauca Popayán Honey is a limited-run release from the Popayán region of Colombia, focused on clarity, balance, and beautifully layered flavor. Expect juicy layers of nectarine, raspberry, and cherry, rounded out by dried fig and fruitcake depth, with a subtle lemonade-like sparkle on the finish.

About DRINK COFFEE DO STUFF

DRINK COFFEE DO STUFF is a Lake Tahoe–based specialty coffee roaster founded by former pro snowboarder Nick Visconti. Inspired by a mantra born in the Swiss Alps, they roast mountain‑grown beans at 6,000 ft in Truckee, California, crafting sweet, high-altitude coffees to fuel extraordinary lives.

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