Rumble Coffee Roasters
Rumble Coffee Roasters is a Melbourne-based specialty coffee roaster founded in 2014 by hospitality veterans Joe Molloy and Matt Hampton. B Corp certified, they focus on transparent sourcing, fair farmer relationships and roasting knock‑out coffee for cafes and home, and operate an espresso bar in Kensington.
All Coffee
Decaf Coffee
$46.00

Shadow Boxer Espresso Blend
$44.00

Colombia Paola Trujillo Typica
$20.00

Sweet Science Coffee Drip Bags
$18.00

Guatemala El Sol Espresso
$16.00

Guatemala Dos Rios Filter
A$0.00

Ethiopia Tuma Tesso Espresso
A$16.00

Colombia Jairo Arcila Espresso
A$19.00

Colombia Santiago Patiño
A$16.00

Colombia Favor Ninco Filter
A$18.00

Burundi Gishubi Espresso
$20.00

Burundi Ninga Espresso
$19.00

Ethiopia Haider Abamecha Espresso
$16.00

Colombia Eduar Giraldo
A$19.00

Peru Tapir Espresso
A$18.00

Colombia Jardines del Eden Yellow Geisha
A$18.00

Brazil Pedro Gabarra Red Catuai Espresso
A$16.00

Colombia Luzmila Gonzales Espresso
A$16.00

Brazil Pedro Gabarra Bourbon Filter
A$18.00

Rwanda Cyarumbo
$16.00

Rwanda Ruli Anaerobic Filter
$19.00

Ethiopia Arsi Meraro Espresso
A$16.00

Rwanda Faustin Ribilimana
$17.00

Guatemala Granada Espresso
$16.00

Ethiopia Refisa Espresso
$16.00

Colombia Jhonatan Gasca Filter
A$19.00

Colombia Los Guacharos
$16.00

Ethiopia Shakiso Shoondhisa Filter
A$18.00

Colombia Sebastian Ramirez Espresso FRUIT JUBES - NECTARINE - MANGOSTEEN
A$19.00

Colombia Nestor Lasso Filter
$15.00
About Rumble Coffee Roasters
Rumble Coffee Roasters was launched in 2014 by Joe Molloy and Matt Hampton, two longtime café and hospitality professionals who set out to shake up the Australian specialty coffee scene. Drawing on experience running award-winning cafés, they focus on roasting standout coffee, delivering strong service to café partners, and building direct relationships with coffee growers. Based in Melbourne, Rumble emphasizes transparency and sustainability. They openly share pricing data, advocate for fair pay across the supply chain, and became a certified B Corporation in 2023. Coffee is roasted in small batches at their Kensington facility and supplied to cafés across Australia. In 2025, they opened an espresso bar on Macaulay Road, serving rotating single origins and blends in a minimalist space near Macaulay Station.
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Origins
Consider these other popular and lesser known single origins that may be interesting.
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