
*NEW* Vinka Sidra - Ecuador, anaerobic washed
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About
This lovely offering features fun flavors of cherry cola, papaya, and floral vanilla. Owners Carlos and Maria Fernanda produced this sidra, and it was milled expertly by Fabricio Coronel of Hacienda La Florida (2023 Ecuador Cup of Excellence #4 winner). This lot fermented anaerobically using yeast strains isolated from the farm itself.
About Prodigal
Prodigal Coffee is a Boulder, Colorado–based roaster founded in 2021 by coffee veteran Scott Rao and chef‑turned‑roaster Mark Benedetto. They specialise in lightly roasted, fruit‑forward coffees and maintain rigorous quality control, sourcing high‑quality beans and offering subscription‑only releases without a public café.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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