Cerro Las Ranas
Pollard Coffee

Cerro Las Ranas

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About

Tasting NotesPlum jam, Cherry, Honey
Altitude1450 - 1780 msl
OriginEl Salvador
RegionApaneca, Ahuachapán
VarietalBourbon, Pacamara, Sarchimor, Pacas, Catuai, Caturra
ProducerJASAL

Cerro Las Ranas, named after its farm's lagoon, is a honey-processed coffee from JASAL, a family-owned farm in El Salvador. The coffee cherries are pulped and dried on clay patios, ensuring quality control in the cupping room.

About Pollard Coffee

Pollard Coffee (Pollard Per Se) is a small-batch, family-run coffee roaster based on Vashon Island, Washington. Founded in 2012 by Robin Pollard, the self-taught roastery emphasizes agricultural roots and varietal-focused artisan roasting; it sells online and operates from a Vashon address by appointment.

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