ETHIOPIA HABATMU FEKADU AGA
$24.50
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About
Aaga Dinsa is the grandson of a coffee farmer in Kuri kebele, where the family gathers high elevation cherry from several regions in Ethiopia. The coffee is washed, fermented twice, and meticulously dried, resulting in a clean cup with fresh strawberry, chamomile, and fig leaf.
About Four Barrel Coffee
Four Barrel Coffee is an independent San Francisco–based roastery and cafe operator that directly sources and roasts coffee with an emphasis on cleanness, sweetness, acidity and complexity. They operate a pair of San Francisco cafes, partner in The Mill, and emphasize ethical sourcing and hands-on, people-driven roasting.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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