THE WORLD OF TOMORROW-HONDURAS
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About
La Falda farm is located at 1800m in Intibucà. This coffee undergoes fermentation for 24 hours after harvesting, followed by another 40 hours before washing and drying. The process ensures uniform drying for 20-25 days until humidity reaches 10%. Nordic Approach has partnered with 60 small farmers in Intibucà to produce specialty coffee.
About Dark Arts Coffee Japan
Dark Arts Coffee Japan is a specialty coffee roaster and café based in Hayama, Kanagawa, Japan. Founded as the Japanese offshoot of London's cult Dark Arts Coffee by Jacopo Cerisola in 2018, it roasts single-origin beans in-house and serves coffee in a quirky, bike-friendly café.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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