Dinner Coffee

€9.00

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About

Tasting NotesBittersweet Chocolate, Bergamot

The Dinner Coffee is a strong filter coffee with a fine, lively acidity and flavors of bittersweet chocolate and bergamot. It is suitable for hand filter, French press, and fully automatic machines. For the best taste, we recommend letting the coffee rest for 7 days after roasting and consuming it within 5 weeks.

About Van Gülpen Kaffeerösterei

Vanguel Pen, a 6th‑generation family‑owned specialty coffee roastery founded in 1832 in Emmerich, Germany, blends historic tradition with progressive roasting. Small‑batch, high‑quality beans and a mobile coffee catering service set it apart. Instagram: @vanguelpencoffee.

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