The Picky Chemist
Kenya - Muchagara AA - Lot #024
$19.00
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About
Tasting NotesFloral, Candied Tomato, Black Currant, Redcurrant, Rhubarb
Altitude1700 - 1800 m
OriginKenya
RegionKirinyaga
VarietalSL 28, Ruiru 11 and SL 34
ProducerSeveral hundred producers, Muchagara washing station
This Kenyan coffee offers a delicious wave of acidity and a complex aromatic profile with floral and candied tomato fragrances, alongside aromas of red berries and rhubarb. Its high acidity and sweetness make it easy to drink in filter extraction.
Origins
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