Kenya Masai Light Roast

Fruity and bittersweet, it has a juicy sweetness reminiscent of cherry tomato. After the initial brightness, there is a long finish with hints of orange, black currant, and blackberry.

TAKAMURA COFFEE ROASTERS is an Osaka-based specialty coffee roaster born from a wine shop’s desire to serve coffee that complements exceptional meals. They source high‑quality specialty beans (including Cup of Excellence lots), roast on modern Loring equipment, compete in national barista/roasting events, and operate café locations in Osaka and Awaji Island.