Supernatural (Sebastian Ramirez - Carbonic Maceration)
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About
This coffee comes from Finca El Placer in Quindío, Colombia, where producer Sebastian Ramirez focuses on processing and developing flavor profiles, ensuring the highest quality in every batch. This caturra lot showcases the bright, fruit forward expression of a natural carbonic maceration process.
About Superlost
Superlost Coffee is a Brooklyn-based specialty coffee roaster (founded 2017) that sources traceable, single-farm and microlot coffees, pays above fair-trade rates to producers, collaborates with partner artists, and sells roasted beans, subscriptions and wholesale while supplying cafes across NYC.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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