Gatomboya

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About

Tasting NotesRuby Grapefruit, Thyme, Limoncello Cake
Altitude1400-2000masl
OriginKenya
RegionNyeri

Gatomboya is a washed coffee from over 600 small producers in Nyeri, Kenya, known for its lively sweet grapefruit tartness and creamy herbaceousness. Grown at altitudes between 1,400 and 2,000 meters, it reflects Kenya's strict quality standards and sustainable practices.

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