Onyx Coffee Lab
Burundi Ngonzi Kamira
$20.00
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About
Tasting NotesPlum, Brown Sugar, Citrus, Cola
Altitude1800masl
OriginBurundi
VarietalRed Bourbon
This washed lot from the Nkanda Station hits all the hallmarks of a great coffee from Burundi. Cultivated in the rocky red clay soil within the hills surrounding the station, this coffee exudes a heavy tactile, while maintaining a delicate acidity reminiscent of citrus and grapefruit.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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