Kinmuga Natural
Honest Coffee Roasters

Kinmuga Natural

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About

Tasting NotesTropical fruit, Hibiscus, Peach, Persimmon, Lemon, Pear
Altitude1530 - 1830 masl
OriginPapua New Guinea
RegionSouth Waghi Valley, Jikawa Province
VarietalTypica, Arusha, Blue Mountain, Bourbon
ProducerRegional Smallholders

Kinmuga Natural coffee is produced by a network of smallholders in the fertile Waghi Valley, known for its exceptional soil and high altitude. The cherries are processed at the Kindeng wet mill, ensuring environmentally friendly practices. This coffee features tasting notes of tropical fruit, hibiscus, peach, persimmon, lemon, and pear.

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