Campo Hermoso

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About

Tasting Notesfruit loops, tropical IPA
Altitude1550masl
OriginColombia
RegionCircasia, Quindio
VarietalYellow Bourbon
ProducerEdwin Noreña

At Campo Hermoso, all coffee varieties begin with hand-picking cherries at their peak ripeness. A hydraulic selection process ensures only the ripest cherries are chosen. Each variety then undergoes a unique fermentation process tailored to emphasize specific attributes. This meticulous process results in extraordinary coffee.

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