Coffee Roastery Koppar
UGANDA KAPCHORWA
SEK 129.00
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About
Tasting NotesDark Chocolate, Caramel, Dark Berry
Altitude1900-2200 masl
OriginUganda
RegionKapchorwa
VarietalSL14 & SL28
ProducerSmall farmers in the village
This espresso has a bold presence with a clear weight and confident drive, built on beans grown slowly at high altitudes in eastern Uganda. The combination of altitude, climate, and careful handling results in a raw material with natural density, perfect for a full-bodied espresso. The flavor profile includes dark chocolate and caramel notes, providing warmth and depth.
Origins
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