Ninu

CHF 19.00

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About

Tasting NotesApricot, Vanilla
Altitude2050-2150 masl
OriginEthiopia
RegionGuji
VarietalHeirloom
ProducerSuke Quto

This coffee from Ethiopia's Guji region features a natural process with notes of apricot and vanilla. It has a light body, tea-like texture, and high acidity, making it a delightful light roast.

About Bean in Progress

Bean in Progress is a Basel, Switzerland micro roastery and specialty café. Founded around 2020 after eight years in coffee, the roastery champions the motto “progress, not perfection,” roasting and serving high‑quality beans inspired by the coffee cultures of Copenhagen and Tokyo.

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