Natural (Dry) Process
$20.00
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About
This coffee features a bright-medium roast with sweet notes of raspberry, cherry, and honeycrisp apple. Grown at high altitude in Copán, Honduras, it is processed using honey and natural methods, resulting in a unique flavor profile that highlights the coffee's natural terroir.
About Alma Coffee
Alma Coffee, founded in 2018 in Canton, Georgia by fifth‑generation coffee farmers Leticia and Harry Hutchins, is a farm‑to‑cup roastery and café. Veteran and woman owned, it sources beans from their family farms in Copán, Honduras and neighboring farms, roasts them on energy‑efficient Loring roasters and champions direct trade and sustainability.
Origins
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