23 Degrees Roastery

23 Degrees Coffee Roasters is a Melbourne, Australia-based specialty roaster named after the ‘Bean Belt’ 23° north and south. Founded by Christina Lee and her team, this women-led B Corp roaster sources from smallholder farmers and women growers, delivering seriously good, carbon-neutral coffee with social impact.

About 23 Degrees Roastery

Named for the latitudes where coffee grows, 23 Degrees Coffee Roasters was born in Melbourne as a women‑led company that believes in using business for good. Founder Christina Lee and her team wanted to champion smallholder farmers and women growers while producing seriously good specialty coffee. Certified as a B Corp and Climate Active carbon‑neutral, they buy directly from small farms and women‑run cooperatives at ethical prices and invest in communities. Through their blends and single‑origin coffees, 23 Degrees aims to deliver delicious coffee with a positive social and environmental impact.

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