Tim Wendelboe
Coffee Berry Fizz
NOK 5.00
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About
Tasting Notesraisins, red berries, rose hips, red apples
Altitude1500-1680 masl
OriginHonduras
RegionChinacla, La Paz
VarietalGeisha
ProducerMarysabel Caballero & Moises Herrera
A refreshing and sparkling infusion of dried coffee berry skin and pulp, sweetened with a tiny amount of sugar. Best enjoyed chilled and perfect for a hot summer day.
Origins
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