The Right Roast
Scotland edition 04 / Kercha
$22.10
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About
Tasting NotesApricot, Wine Gums, Fruit Syrup
Altitude2000m
OriginEthiopia
RegionGuji
VarietalHeirloom
ProducerKercha Station
This Ethiopian coffee from the Kercha processing station features vibrant wine gum notes and a complex flavor profile without feeling crowded. It underwent anoxic fermentation, creating a unique 'Wine Process' that enhances its fruit-forward characteristics.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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