Kenya AA 'Kariaini Factory' Washed Process

This coffee is grown in nutrient-rich red volcanic soil at an altitude of 1600m. The washed process uses water from the Rundu River, ensuring a natural environment for coffee cultivation. The beans are sun-dried on raised African beds after fermentation.

Tashiro Coffee, based in Higashiosaka, Osaka Prefecture, Japan, is a specialty coffee roaster founded in 1933 and led by Representative Director Kazuhiro Tashiro. It is known for its "roast‑and‑ship" system that delivers freshly roasted beans within 1‑2 days and its commitment to direct‑trade and sustainability.