Thailand Hua Chang Controlled Yeast Fermentation
Sunday Coffee Project

Thailand Hua Chang Controlled Yeast Fermentation

$23.00

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About

Tasting NotesRed apple, sangria, orange juice
Altitude1450masl
OriginThailand
RegionDoi Chang, Chiang Rai
VarietalSJ133, Catuai, Typica
ProducerNawin Yaesorkoo

Hua Chang Controlled Yeast Fermentation Natural coffee is grown in the Doi Chang area of Chiang Rai, Thailand, under a unique microclimate. This coffee is processed using controlled yeast fermentation, enhancing its flavor profile with notes of red apple, sangria, and orange juice. The beans are sourced from Beanspire Coffee, ensuring quality through meticulous processing.

About Sunday Coffee Project

Sunday Coffee Project is a Portland, Oregon‑based specialty roaster launched in 2021. They roast high‑quality coffees and create apparel and lifestyle goods, using vibrant cereal‑box‑inspired packaging to make every day feel like a relaxed Sunday morning.

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