Edwin Noreña - Green Apple | Colombia - Co-Ferment, Carbonic Honey - Caturra
$10.00
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About
Mouth Watering Green Apple Co-Ferment, from Quindío Colombia. Edwin Noreña is one of Colombia’s most obsessive innovators in coffee processing. Known as El Alquimista, he uses layered fermentation techniques to craft precise, expressive profiles. This honey process microlot was made possible using two careful and distinct full cherry fermentations, resulting in a sparkling cup with flavors of citrus soda, lychee, sweetened matcha, and strawberry icing.
About Sipstruck Coffee
Sipstruck Specialty Coffee, based in Niagara Falls, Ontario, Canada, is a single-origin roaster founded by coffee purist Michael Fenwick. They precision-roast each batch to highlight its true character, drawing inspiration from the power and energy of the falls.
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Origins
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