Ethiopia Guji Jigesa

This coffee comes from the Oromia region of Ethiopia, specifically from the Guji zone. It undergoes a meticulously controlled washed fermentation process designed to highlight its flavor complexity. An ideal blend of cherries at different ripening stages is selected, ensuring only the highest quality beans continue the process.

Samba Coffee Roasters is a Greek family‑run coffee company based in Athens that has been roasting and distributing coffee since 1979. From their modern processing plant they create blends of Greek, espresso, filter and organic coffees and share their knowledge through seminars and tasting classes.