Reykjavík Roasters
Ndaro-Ini
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About
Tasting Notesberry, rhubarb
Altitude1700masl
OriginKenya
RegionNyeri
VarietalBatian, SL-34, Ruiru 11, SL-28
A bright and flavorful coffee with berry and rhubarb notes, sourced from the Ndaro-Ini processing station in Nyeri, Kenya.
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Origins
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