Renart Torrefaction
ETHIOPIE - BANKO GOTITI NATURE ANAEROBIC
€1,490.00
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About
Tasting NotesRed Fruits, Tropical
OriginEthiopia
VarietalHeirloom
ProducerBanko Gotiti
After harvest, the cherries are sorted and washed, followed by a fermentation of 48 to 72 hours. Eight employees carefully wash the cherries. After washing, the coffee beans dry for 7 to 10 days on raised beds, controlling the humidity throughout the drying process.
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