Picapau Specialty Coffee Roastery
Brazil Sitio Santa Rita - Espresso and Filter - 250g
€18.00
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About
Tasting Notesmacadamia, honey, velvet
Altitude1250 mslm
OriginBrazil
RegionCaparao
VarietalYellow Bourbon
ProducerMr. Tarcísio and Jhone Lacerda
This coffee is processed using the honey method, resulting in a soft and sweet cup with a velvety body. The predominant notes are of dried fruit and honey, particularly macadamia. A balanced coffee with medium complexity.
Origins
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