Passage Coffee

BOLIVIA RAMONA TINTAYA

$8.24

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About

Tasting Notesgreen apple, orange, pear, herbal, caramel
Altitude1500–1800m
OriginBolivia
RegionNueva Llusta, Caranavi
VarietalTypica, Caturra
ProducerRamona Tintaya

Bolivia is known for its difficulty in exporting high-quality coffee. The biggest challenge is transporting coffee from the farm to the dry mill at the right humidity levels. Farmer Ramona Tintaya started this farm 20 years ago, carefully selecting only the ripest cherries and sun-drying them. As a pioneer in this community, she motivates surrounding producers.

About Passage Coffee

Passage Coffee is a specialty coffee roaster founded by Hiroshi Sasaki, the 2014 World AeroPress Champion. Based in Tokyo, Japan, its first shop opened in Tamachi in 2017. Passage Coffee now operates multiple cafés and a roastery, striving to make specialty coffee part of everyday morning culture.

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