ONA Coffee
Finca Don Joaquín, Costa Rica, Honey
$20.00
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About
Tasting NotesCitrus, brown sugar, peach
Altitude1900-2000 masl
OriginCosta Rica
RegionLos Santos, Tarrazú region
VarietalMilenio, Caturra and Catuai
ProducerJosé Enrique Romero Chacón
This three-variety lot is sweet and complex, with stone fruit notes of peach, citrus acidity, and a finish of brown sugar. The meticulous honey process at Tributos del Ota ensures exceptional sweetness and structure, reflecting the terroir of Tarrazú.
Origins
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