Micrology Coffee Roasters
Single Origin Decaffeinated Colombia
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About
Tasting NotesTiramisu, Almond, Raspberry, Caramel
Altitude1500 - 1750m
OriginColombia
RegionHuila
VarietalCattura, Castillo & Colombia
Producer20 Producers
A balanced and smooth Colombian single origin blend that works great through milk or black. Roasted for Espresso, it offers all the taste without the buzz. Grown in the Andes, this coffee is hand-sorted and processed with care, ensuring a clean cup profile.
Origins
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