Mame
La Negrita anaerobic natural Red Gesha
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About
Tasting Notesstrawberry jam, blackberry, rum
Altitude1800-2200masl
OriginColombia
RegionTolima
VarietalGesha
ProducerMauricio Shattah
This month's coffee is Red Gesha from Finca La Negrita, processed anaerobically for sweetness and a velvety mouthfeel, featuring complex flavors.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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