Ethiopia Bochesa
PLN 57.00
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About
Ethiopia Bochesa coffee is processed using the washed method, resulting in a sweet and fruity flavor profile with notes of lychee, peach, apricot, and melon, complemented by hints of citrus and tea. The beans are sourced from farmers near the Bochesa village in the Sidama region, where a new processing station ensures fair compensation for the farmers.
About Good Coffee Micro Roasters
Good Coffee Micro Roasters is a Warsaw-based micro roastery specializing in freshly roasted specialty Arabica beans. They roast on demand and source unique beans from microlots worldwide, often organic or Rainforest Alliance certified. Founded by passionate coffee lovers, they are members of the Specialty Coffee Association.
Origins
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