Good Coffee Farms
Koji Process Honey
$500.00
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About
Tasting NotesTropical Fruits, Lime, Elderflower
Altitude1535-1640m
OriginGuatemala
RegionJalapa, New Oriente
VarietalPache
ProducerCarlos Meren
This specialty coffee is made from the Pache variety grown in the Guatemalan highlands and fermented with Japanese koji. The unique fermentation process highlights the coffee's inherent sweetness and complexity, offering vibrant flavors reminiscent of tropical fruits, lime, and elderflower.
Origins
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