Colombian

$24.50

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About

Tasting NotesBittersweet Chocolate, Caramel, Almond, Citrus
Altitude1670-1950masl
OriginColombia
RegionHuila
VarietalCastillo-Colombia
ProducerSmallholders

This Colombian coffee from the Huila region features a delightful blend of bittersweet chocolate, caramel, almond, and citrus notes. It is produced by smallholders and processed using the washed method, with a harvest period from September to December.

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