Colombia El Paraiso Lychee Double Fermentation
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Colombia El Paraiso Lychee Double Fermentation

$16.00

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About

Tasting NotesPeach, Cherry, Lychee, Lemony, Floral, Red currant, Milky
Altitude1700m
OriginColombia
RegionPiendamo, Cauca
VarietalCastillo
ProducerDiego Samuel Bermúdez

Diego Samuel Bermúdez has been dedicated to coffee making since 2006, focusing on unique fermentation methods to create new flavors. He is recognized as a leader in anaerobic processing in Colombia.

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