
48 East Coffee Roasters
La Papaya Sidra
KWD 5.50
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About
Tasting NotesStone Fruits, Tropical, Sour Cherry
Altitude1900-2100m
OriginEcuador
VarietalSidra
La Papaya Sidra is a single origin coffee from Ecuador, processed anaerobically washed, featuring flavor notes of stone fruits, tropical fruits, and sour cherry.
Origins
Consider these other popular and lesser known single origins that may be interesting.
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